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Italian Flavoured Hotdog

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Description

Italian food, who does not love it?! Pizza, pastas, salads, many Italian dishes include some of the ingredients I’ve chosen for this Italian ‘Flavoured’ Hotdog. I really enjoy the combination of olives, basil, tomato, cheese and salami sausage. Whenever I decide to eat pizza (in case I ran out of hotdogs.. LOL!) I choose this kind of treat! Hope you’ll like it too! Let me know in the comments. Have fun and enjoy!

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Ingredients

1 Tomato
6 Pitted black olives
3/4 cup Grated cheese
5 ounce Salami sausage
1 small hand full of Basil leaves
2 Hotdogs
2 Hotdog buns
* Click the ingredients to select them

Directions

1
Bring a pan of water up to a simmer and boil the hotdogs for about 5 minutes.
2
In the meantime, wash the tomato and basil leaves.
3
Cut the tomato in small cubes and leave it aside.
4
Slice the black olives in small rings and leave it aside.
5
Remove the skin or casing of the salami sausage and cut it small cubes.
6
When the hotdogs are ready, take them out of the water, pat them dry and place them on a grill or in a pan.
7
Cook the dogs until browned for about 5 to 8 minutes, turning a few times.
8
In the meantime, cut the buns open and lightly grill them as well.
9
Preheat a frying pan and add the salami cubes.
10
Cook the salami cubes for about 2 minutes and then add the black olives and tomato.
11
Stir everything together and keep frying for about 2 minutes.
12
When the hotdogs are browned, place them in the buns and add the salami, olives and tomato mixture on top.
13
Top it with grated cheese and put it under a grill till the cheese is melted.
14
Finally add some basil leaves on top.